Discontinued Chef's Torch for Creme Brulee

The Chef Masters Professional Chefs Torch is equipped with a high-performance flame and an anti-flare device. It can burn for up to 3 hours on an 8 oz canister of Chef Master butane fuel. This Chefs Torch is an excellent tool for a variety of culinary applications, such as caramelizing crème brûlée, pulling sugar, topping meringue pies, sculpting ice, browning, glazing, and more. Packaged as a single unit (EA).

The torch's high-performance flame is a key feature, providing the intense heat necessary for various cooking and finishing techniques. The anti-flare device ensures a controlled and safe flame, making the torch easy and convenient to use. The extended burn time of up to 3 hours per canister of fuel allows for ample time to complete your culinary tasks without the need for frequent refueling.

This Chefs Torch is a versatile tool that can elevate a wide range of dishes and presentations. From the classic crème brûlée with its signature caramelized sugar topping to the intricate designs of pulled sugar work and ice sculptures, this torch is a valuable asset in the kitchen. It can also be used for browning meringue pies, adding a beautiful golden-brown finish, or for glazing various desserts and savory items.

The compact and lightweight design of the Chef Masters Professional Chefs Torch makes it easy to handle and maneuver, allowing for precise control and application of the flame. Whether you're a professional chef or a passionate home cook, this torch can help you achieve restaurant-quality results in your own kitchen.

In summary, the Chef Masters Professional Chefs Torch is a high-performance, versatile tool that can enhance your culinary creations. With its long-lasting burn time, anti-flare design, and diverse range of applications, this torch is an essential addition to any well-equipped kitchen.

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